Stainless steel is a type of steel that contains a minimum of 10.5% chromium, which forms a protective layer on the surface, making it highly resistant to corrosion and staining. It also typically includes other elements like nickel and molybdenum to enhance its properties. Stainless steel is known for its durability, strength, and aesthetic appeal, making it widely used in various industries, including construction, automotive, and kitchenware.
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Alloy steel is a type of steel that contains additional elements besides iron and carbon. These alloying elements, such as manganese, chromium, and nickel, enhance the steel's mechanical properties, including strength, hardness, and resistance to wear and corrosion. Alloy steel is widely used in industries where durability and performance are crucial, and its specific properties depend on the composition and heat treatment applied.
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